I saw this recipe and I had to share! Looks so easy and fun. I’m sure my youngest is going to love this! Gluten-Free Peppermint Sour Cream Sugar Cookies Author: Erin Collins Prep Time: 20 minutes Cook Time: 10 minutes Chill Time: 1 hour Total Time: 1 hour 30 minutes Yield: 18 cookies Meet your new favorite Christmas cookie! These gluten-free peppermint sour cream sugar cookies are soft, creamy, and full of peppermint crunch. Topped with a luscious sour cream frosting, they’re best served chilled for the ultimate festive treat. Ingredients For the Cookies: • ½ cup (113g) butter, softened • ½ cup (110g) vegetable oil • 1 cup (240g) full-fat sour cream • 1 large egg • 1½ cups (300g) granulated sugar, plus extra for rolling • 1 tsp vanilla extract • ½ tsp peppermint extract • 1 tsp baking powder • 1 tsp salt • 3¾ cups (560g) gluten-free measure-for-measure flour (add up to ¼ cup more if dough is sticky) • ...